Description
Food supplement based on fermented red rice monacolins, including monacolin K, caigua extract, gamma oryzanol, coenzyme Q10, policosanols and chromium. Caigua fruits are useful for promoting carbohydrate and cholesterol metabolism and for regular blood pressure. Chromium contributes to maintaining normal blood glucose levels.

Ingredients
Caigua [Cyclanthera pedata (L.) Schrad. fruit] es D/E* 5/1; coating agent: hydroxypropyl methylcellulose; bulking agent: microcrystalline cellulose; red rice [(fermented by Monascus purpureus)-Oryza sativa L. seeds] es tit. 5% total monacolins, gamma oryzanol; anti-caking agents: magnesium salts of fatty acids, silicon dioxide; ubiquinone (coenzyme Q10), policosanols tit. 60% in octacosanol, chromium picolinate; colouring: copper complexes of chlorophyllins.
*D/E: drug/extract ratio.

Gluten free.

Nutritional characteristics

Average values	for 1 capsule
Caigua dry extract 5/1	150 mg
total monacolins from fermented red rice of which monacolina K	2.9 mg 2.2 mg
Gamma oryzanol	50 mg
Coenzyme Q10	10 mg
Policosanols	10 mg
Chrome	66 mcg (165% NRV*)

*NRV: Reference Nutritional Values

How to use
It is recommended to take 1 naturcap per day, in the evening.

Warnings
Do not exceed the recommended daily dose. Keep out of reach of children under 3 years of age. Food supplements should not be considered a substitute for a varied and balanced diet and a healthy lifestyle. It is recommended not to consume more than 3 mg of red rice monacolins per day. The product should not be consumed by pregnant or breastfeeding women, children under 18 years of age and adults over 70 years of age. It is advisable to seek the advice of your doctor about the consumption of the product if you have any health problems. Do not take if you are taking medications to lower cholesterol or other products containing fermented red rice.

Format
Pack of 30 Naturcaps.
Net weight: 27 g.

Code 0576