lenient

Food supplement in 1,300 mg tablets is a product with unique characteristics in the category, mainly intended to hinder the reproduction of Candida Albicans and intestinal pathogenic bacteria, to reduce the side effects of antibiotic therapies and to promote beneficial ones. In an equally valid measure it stimulates the immune system, fights free radicals and promotes the resolution of pathologies such as traveler's diarrhea, gastroenteritis and intestinal dysbiosis of various etiologies. Composed of substances with multiple benefits at the urological, gynecological, intestinal and immunological level.
Lactoferrin
It helps strengthen the immune system. It has an antioxidant action, in fact by sequestering excess iron it prevents its oxidizing effects. It resolves anemic states due to iron deficiency by making it more available to the body. The sequestration of iron in favor of the body reduces its availability and for pathogenic bacteria that need it to survive, thus performing a non-toxic antimicrobial effect for the body. It also performs a direct antibacterial effect, selective for Gram negative (such as Escherichia Coli) and antiviral (Herpes Simplex). By weakening the bacteria it increases the effectiveness of antibiotic therapy. Being active against Gram negative, it leaves the beneficial intestinal Gram positive bacterial flora intact and for this reason it finds valid use against gastroenteritis and intestinal dysbiosis. Recent studies have shown that lactoferrin promotes bone and cartilage formation.
Saccharomyces boulardi
It is a yeast that solves diarrheal symptoms due to infections and/or antibiotic therapy very effectively and quickly. It resists antibiotic therapies as they are ineffective against yeasts. It prevents post-antibiotic or other types of mycosis as it competes with fungi and yeasts (including candida) reducing their survival and reproduction. It stimulates the formation of IgA antibodies and strengthens the immune system. Adjuvant in the treatment of prostatitis, cystitis and vulvitis.
Tabebuia avallanedae (lapacho)
Stimulates the immune system by activating macrophages. Through the uncoupling of oxidative phosphorylation it has antiviral, antiparasitic, antifungal, antibacterial action thanks to the naphthaquinones contained (lapachol, lapachone, xyloidone). Facilitates the resolution of diarrheal episodes. It has a purifying, detoxifying and draining action. Contains quercetin. Aids digestion, has antioxidant and gastroprotective action.
Acidophilus DDS1
It is the most resistant strain to gastric acids and bile alkaline salts, reaching high intestinal concentrations. It is resistant to antibiotics, therefore it can be taken during this type of therapy in order to limit the damage of the same on the intestinal bacterial flora. It reduces the episodes and duration of diarrhea. It indirectly reduces urinary infections, candidiasis, and vaginitis through the stimulation of the immune system and the balance of the intestinal bacterial flora. It produces two natural antimicrobials (acidolin and acidophilin). It produces enzymes that promote the digestion of proteins and fats, reducing the level of cholesterol and the damage caused by protein accumulation. It produces B vitamins (in particular folic acid and B12), it has high antitumor properties. It improves calcium metabolism, preventing and improving osteoporosis and helps to alleviate dermatitis and other skin problems.
It does not contain gluten.

Ingredients
Lactoferrin; Saccharomyces boulardi; Tabebuia avallanedae (lapacho); Acidophilus DDS1.

How to use
It is recommended to take 2 tablets per day on an empty stomach for a minimum period of two months, with cycles to be repeated if necessary.

Warnings
Do not exceed the recommended daily dose. Keep out of reach of children under 3 years of age. Supplements should not be considered as a substitute for a varied diet. Pregnant or breastfeeding women and children are advised to seek medical advice.

Format
30 tablets of 1,300 mg.

Bibliography
- Lactoferrin. a review - L. Adlerova, A. Bartoskova, M. Faldyna, Veterinarni Medicina 53, 2008, 457- 468. Marchetti M, Ammendolia MG, Superti F. Anti-HSV-2 activity of lactoferrin: study of the role of glycosaminoglycans [abstract]. Bollettino della SIM 2008; 10(1):74. Lactoferrin: immunomodulatory effects in antigen-providing cells Puddu P et al, IXth International Conference on Lactoferrin, 2009. Preliminary analysis of the lactoferrin locus (LTF) in the goat species: gene structure and analysis of the regulatory regions Dr. Alfredo Pauciullo, PhD thesis in Production and Health of Foods of Animal Origin XVII. PROBIOTICS IN GASTROENTEROLOGY: WHAT EVIDENCE? Alessandra Moretti, Maurizio Koch UOC Gastroenterology San Filippo Neri Hospital, Rome. Surawicz CM, Elmer GW, Spielman P, McFarland LV, Chinn J., Van Belle G. Prevention of antibiotic-associated diarrhea by Saccharomyces Boulardii, Gastroenterology, (1989), 96, 981-988. Elmer GW, Surawich CM, Mcfarland LV Biotherapeutic agents. A neglected modality, for the treatment and prevention of selected intestinal) and vaginal) infections. JAMA 1996; 275 : 870-6. Ducluzeau R., Ben Saceda M. Effect of the unique or continuous administration of Saccharimyces Boulardii on the seed age of different strains of Candida in the digestive tract of unknown spuria. Annales de Microbiologie de l'Institut Pasteur, (1982), 133B, 491 - SOI. Buts JP, Bernasconi P, Vaerman JP, Dive C. Stimulation of secretory IgA and secretory component of immunoglobulins in small intestine rat treated with Saccharomyces Boulardii. Dig. Dis. Sci., (1990), 35, 251-256.